Extra Virgin Cod Liver Oil Softgels, Rosita

A fresh, nutrient-rich cod liver oil for on the go! Rosita Extra Virgin Cod Liver Oil softgels have the same exceptional oil as our wildly popular liquid version.

Benefits of Rosita Extra Virgin Cod Liver Oil softgels (capsules)

Here are a handful of reasons why many prefer our cod liver oil capsules:

• No refrigeration.
• No fresh fish taste.
• Fantastic for travel.
• Fish collagen softgel casing is easily absorbed and supports skin, hair, nail and joint health.*
• Can ship safely to you in all temperatures, without cold packs (oil is protected from oxygen by its softgel casing and tight bottle seal).

What’s inside your natural cod liver oil softgels (capsules)

These little capsules contain the only fresh, wild-caught and raw cod liver oil in the entire world.

Straight from the clean Norwegian seas, the oil has 100% naturally occurring nutrients, like vitamins A and D, and a full spectrum of omega fatty acids, including Omega 3 EPA and DHA.

INGREDIENTS

Wild-caught cod liver oil, rosemary, organic vitamin E, fish collagen softgels.

DIRECTION

Best taken with food, as needed.

• Adults: 3 softgels daily. (90-capsule bottle will last 30 days)
• Children and sensitive individuals: Begin by taking 1 softgel daily. We would advise puncturing the softgels with a pin and expressing the oil into the mouths of young children
• Infants (as approved by doctor): Consult your healthcare practitioner for advice on the appropriate dosage. We would advise puncturing the softgels with a pin and expressing the oil into the mouths of infants.
• Pregnant and nursing mothers: Do not exceed more than 3 softgels daily. Consult with a physician before taking this supplement.
• Low and slow: Rosita is premium, pure and potent. Therefore, it’s critically important to start slowly, with a low dosage. For example, 1 softgel (or less) every other day, until you can determine how the oil affects your body and what dosage feels right for you.

HOW TO STORE

To maintain the Rosita softgels in the best possible state for the longest time, keep them in dark storage at room temperature, ideally ranging from 58°F to 78°F (15°C to 25°C).

Short temperature exposure either way has little to impact on the oil. Cold temperatures over prolonged periods can increase the permeability of the gel and so they should not be refrigerated or frozen.

The shelf life of Rosita Extra Virgin Cod Liver Oil softgels is three years from the production date.