0081, Shou Pu-er Tea Cake

Made with Yunnan high-mountain ecological old tree tea (60-100 year old tree) as the main ingredient, blended with a specific ratio of ancient tree (100+ year old trees) leaves. The finished cake is well-formed with a rich dark color and prominent buds. The liquor has a deep, bright red hue. The aroma is pure and intense, with a full-bodied fragrance that lingers at the bottom of the cup. The tea flows smoothly with a thick, velvety texture. The taste is rich, mellow, and sweet, with a noticeable aftertaste and a long-lasting throat sensation.

The 0081 formula is traditional, meticulously crafted, hygienic in production, and offers a pure taste.

The ingredients are solid and authentic, sourced from the Lancang River tea region. A blend of high-altitude old trees and ancient tea trees, grown without chemical fertilizers or pesticides. This unique formula has been preserved since the very first batch, laying the foundation for the distinctive “Lancang flavor.”

The craftsmanship is solid and precise. With strict control over picking time, leaf maturity, and suitability, our tea follows a standardized production process backed by over half a century of expertise. Every step is meticulously executed to preserve the tea’s aroma and flavor at its best.

The flavor is authentic. As the saying goes, “Each mountain has its own taste,” and this tea represents the classic flavor of Lancang ancient tea. Brew a pot and take a sip, and you’ll clearly experience the distinct layers of the ancient tree tea’s inner essence, the lingering, smooth sweetness that captivates the senses, and the true taste of Lancang.